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Stories

New places and design from the magazines we read, in taggg’s words. Updated 6 October.

Eat & drink

22 stories about new restaurants, bars and cafés, newest first.

DubaiNewest · Dubai · Now openA garden-led table arrives at Jumeirah Marsa Al ArabThe resort’s last opening is a British-rooted restaurant shaped by whole-ingredient cooking, local sourcing and a terrace herb garden.Supper · 6 October
LvivA compact Lviv café shaped by awkward roomsMitte’s second address turns a former apartment and barbershop into a warm, carefully planned neighbourhood café.We Heart · 6 OctoberLondonMay Chow brings Hong Kong roasting to BelgraviaA month-long residency at The Peninsula London puts siu mei, char siu and late-night Hong Kong energy at the centre.Supper · 5 OctoberLondonA Chelsea bistro with art on the wallsThe Sloane Club is opening a public-facing all-day bistro beside its members’ club in Chelsea.Supper · 5 OctoberNew YorkA South Indian kitchen shaped by family in WilliamsburgChef Rasika Venkatesa’s new Brooklyn restaurant brings Chennai memories, regional cooking and a thoughtful room of deep reds and greens.We Heart · 5 OctoberMiamiJo’s Bar settles into The Setai’s lobbyA new bar at The Setai in Miami draws on Art Deco and Asian influences without turning either into a theme.Supper · 2 OctoberLondonA literary afternoon tea at Café RoyalHotel Café Royal is turning Wilde, Woolf and le Carré into pastries, sandwiches and shared chocolate books.Supper · 2 OctoberLondonA members’ club pub arrives on Portman SquareHome House has opened Cedric’s, a British pub with Russell Sage interiors and classic dishes for members.Supper · 1 OctoberLondonA last chef-to-chef dinner at Pavyllon LondonJason Atherton joins Yannick Alléno on 26 October for the final night of a year-long collaboration series.Supper · 1 OctoberLondonA new bar settles into Corinthia LondonTom Kerridge’s restaurant now has a companion bar, with freezer Martinis, bar food and a smarter divide between drinks and dinner.We Heart · 30 SeptemberLvivA Lviv all-day spot with a DJ booth in disguiseReplus Bureau has turned a century-old ground floor in central Lviv into a café, restaurant and bar that changes mood as the day goes on.We Heart · 29 SeptemberNew YorkÓOL, New York's first cacao caféSingle-origin drinking cacao and Mexican design on Spring Street in SoHo.We Heart · 28 SeptemberLas VegasFour Michelin nods for The Venetian in Las VegasBouchon, Cote, Estiatorio Milos and Mott 32 make the first Michelin Guide Southwest.Supper · 28 SeptemberWorldwideThe chef collaborations and pop-ups worth booking this yearFrom fried chicken above Eleven Madison Park to Wolfgang Puck's world tour.The 50 · 28 SeptemberParisSaltoBar gives a social-media chef a home in ParisDiego Alary's Iberian sharing plates meet PANELA's honest, tile-flecked interior.Yatzer · 27 SeptemberNew YorkHommali brings the warmth of a Thai home to the West VillageThree women from Thailand open their first restaurant together, designed by Surrane Design.Hospitality Design · 25 SeptemberLondonAndrew Sawyer on cooking with the seasons at Brown's HotelThe executive chef behind Charlie's talks provenance, focus and a first day slicing peppers.Supper · 25 SeptemberArandas, JaliscoFamilia Mesa, a family tequila made for sippingFounder Daniel Mesa on highland agave, wild yeast and winning over European bars.Supper · 25 SeptemberWorldwideHow the negroni became everyone's favourite blueprintTop bartenders on why the classic endures, and how far it can bend.The 50 · 25 SeptemberNew YorkBar Leone brings Milanese cool and Italo disco to SoHoA two-level cocktail lounge by BOND mixes velvet, travertine and chrome.Livingetc · 24 SeptemberKuantanKorean barbecue on a Kuantan rooftopJUJURWORK turns a 1970s roof into Jibungae KBBQ, full of Seoul street energy.Yatzer · 13 SeptemberGdańskA heating substation becomes a warm restaurant in GdańskAt Węzeł Cieplny, CON S mixes industrial grit with grandmother's-kitchen nostalgia.Yatzer · 28 July