Dunblane 5.0 (2 reviews)

The Garden Room

Floor-to-ceiling windows frame the front lawn at the Garden Room, Cromlix Hotel's informal restaurant near Dunblane, serving breakfast, lunch and dinner built on kitchen-garden produce and Scottish grills.

The story

Set within Cromlix Hotel at Kinbuck, the Garden Room is the relaxed counterpart to Cradle, the hotel's sixteen-seat fine dining room. It seats up to 65 in a light-filled space layered with sentimental touches old and new. The mood is meant to be that of a family kitchen: unhurried, with room to linger after the plates are cleared. It appears in the MICHELIN Guide under modern cuisine. The kitchen works with what grows nearby, drawing on the hotel's kitchen garden, trusted local producers and Scotland's natural larder. Expect sharing plates of dry-aged Scottish porterhouse, produce-led specials such as Scottish wild turbot, and simple grills served without ceremony. Sundays bring a roast with all the trimmings, and the room suits a long lunch as well as dinner.

Good to know

TAGGG AI
  • The pork chop and the steak are both standout choices from the grill.
  • Tea with warm scones is a good order if you stop by outside main mealtimes.

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