Uniko

The story

Uniko on Còrsega is a Shanghainese restaurant with a broad menu that moves from dim sum to soups and substantial plates. The house list includes xiaolongbao-style dumplings, soup noodles, scallion-oil noodles, tofu dishes, kung pao chicken, Sichuan-style eggplant, boiled beef, and salt-and-pepper prawns. The clearest reason to come is range: you can lean into dumplings and noodles or build a table with cold starters, braised pots, and rice. Repeated praise centers on Shanghainese flavors, especially xiaolongbao and noodle dishes, while the menu also shows a taste for regional Chinese staples beyond Shanghai.